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Farm Dinner at Point of the Bluff Pavillion

  • Point of the Bluff Vineyards 10494 Co Rd 76 Hammondsport, NY, 14840 United States (map)

Join us Saturday, September 28th and discover the unique relationship between The Park Inn and sister farm, Glenn Scott Farm.

You’ll enjoy an evening of culinary delight with a menu carefully procured by Executive Chef Dan Eaton celebrating the harvest of Glenn Scott Farm. Dinner will be served family-style paired with wines from Point of the Bluff Vineyards.

Location:
Point of the Bluff Vineyards Pavilion
10489 Co Rd 76 | Hammondsport, NY 14840
 

MENU
Passed hors d’oeuvres
Deviled Eggs, Bruschetta with House Ricotta & Seasonal Vegetables, Duck Rillettes

Antipasto Station
NYS Cured Meats & Cheeses, Roasted & Grilled Vegetables with Green Goddess Dressing, House Pickles

Family Style
Grilled Chicken, Pork Sausage, Butternut Panzanella & Housemade Mozzarella, Roasted Carrots, Grilled Potatoes, Braised Greens, Grilled Corn Polenta 

Dessert
Goat Cheese Cheesecake with Concord Grape

Paired with wines from Point of the Bluff Vineyards 

Tickets $75 per person.
Space is limited. Use the link below to purchase tickets and reserve your seat today!
*Menu subject to change based on availability.